Shredded Coconut | Ribbon Cut | Organic | Kosher - 25 Lb

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  • Our shredded coconut comes from coconuts across the Philippines and aren’t grown in one specific region. We find the countries best and blend them together for a result that celebrates the natural flavor and aroma of the coconut.
  • We’ve found that the best coconuts grow in tropical climates where they can soak up the sun, get fresh rain and live in sandy, yet nutrient-rich soils. After the trees have lived about 10 years, they begin to produce coconuts and hit peak production around 20 years old.
  • Our producers know exactly when to harvest. There’s a specific point after the outside of the coconut has turned from bright green to yellow and the inside starts changing into thick, nutrient-rich and flavorful meat. When the coconuts have transformed they are cut down individually with hooked blades attached to long pieces of bamboo.
  • After the coconuts are harvested they need to be washed, husked, and peeled. With the intention of utilizing all the material, we searched for and found a facility that husks all the coconuts for their fiber and saves it for various uses, clothing, tableware, etc.
  • Use unsulfured shredded coconut in trail mixes, baked goods, and as garnishes just like sulfured shredded coconut.


Origin: Philippines

Variety Cocos Nucifera

Weight: 25lb

 



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