Sugar Alternative: Coconut sugar is a perfect replacement for cane, overly refined sugars, processed sugars, and artificial sweeteners and can be used in most recipes in a 1:1 ratio.
Smart Sweetener: Low glycemic coconut sugar is absorbed slowly into the bloodstream, providing sustained energy without a sugar high and subsequent sugar crash as with other sweeteners.
Recipe Ready: Coconut palm sugar is perfect for baked goods, including cakes, muffins, cookies, and desserts. It can also be used to sweeten superfood protein bars, raw chocolate, granola, and more!
Nutrient-Rich: Coconut Sugar has one of the highest nutrient contents of any sweetener and contains trace amounts of minerals and nutrients in every scoop including amino acids, potassium, magnesium, zinc, iron and B vitamins.
Delicious Flavor: With an exceptional caramel-like flavor, coconut sugar brings a subtle sweetness to all-natural desserts or drinks and adds a bold and exotic flavor to savory dishes.