Ojio Cacao Powder is made from beans harvested from the native-born heirloom Peru species. This variety of Cacao is considered worldwide to have the finest floral aroma and flavor profile, as well as the highest amount of bio available nutrients and minerals. Our farmers and artisans employ sustainable practices, meticulous organic farming methods, and the practical knowledge of old and new world chocolatiers to present you with the finest cacao powder on the market today.